A One-Day, Brand-Led Conference & Networking Event, 9th October 2018, One America Square, Central London
What’s The Magic That Drives New Product Success? Shaping Food & Drink NPD Strategies For 2019 & Beyond With Insights Into The Emerging Trends Which Will Inspire Innovation, Capture Consumer Attention & Boost Commercial Success
- Hot Trends & Innovations To Look Out For – What’s Next? Stay ahead of the curve and excite consumers with trend-led NPD with real staying power
- Showcasing The Secrets Behind NPD Success: From concept to launch, what are the magic strategies driving winning NPD?
- Packaging - Innovative, Functional & Sustainable: Next-level packaging designs to meet consumer expectations, reduce plastic and stay on trend
- Health-Driven Aspirational Innovations: Salt, sugar, calories, saturated fats, portion size…monetise the next big health trends for attention-grabbing NPD
- Drive Consumer-Centric, Insight-Led Innovation: Tap into diverse consumer insights and changing shopper behaviours for stand-out products which fly off the shelves
- The Vegan Movement: What Next? Maximise the potential of the ever-growing vegan market to drive growth and success
- Boost NPD Profitability In Today’s Evolving Retail Landscape: Adapt to new and emerging retail channels and market change to shape competitive, future-proofed NPD strategies
- Trends ‘Deep Dive’ Innovator-Led Interactive Discussions: ✓ Natural ✓ Veg-Centric ✓ Snacking ✓ Free From ✓ Protein ✓ Natural & Wholesome Snacking ✓ Ingredients
Why Attend The 4th Annual NPD Food & Drink Conference:
- 27 Food & Drink Retailers & Manufacturers Take To The Stage In 1 Compact Day
- Your Hottest NPD Trends & Challenges On The Agenda: Veg-Centric; Free-From; Protein; Natural & Wholesome Snacking; Ingredients
- More Retailers Speaking Than Ever Before! Hear From Sainsbury's, Harrods, M&S & Selfridges
- Leaving Food Service Brands Take To The Stage: Starbucks, KFC & Soho Coffee
- Hot Trends Uncovered Panel Discussion Featuring Innovators & Thought-Leaders
- 4 Lunchtime Networking Discussions Focused On: A) NPD Models & Techniques B) Quality & Authenticity C) Centennials D) On-The-Go
- 2 Conference Chairs: Brown-Forman & McCormick
- 4 Years Leading The Market, Here's What Previous Delegates Have To Say
- 'Very relevant, interesting and motivating.' Tesco
- 'A very well organised, professional event.' Premier Foods
- 'Interesting content and good speakers who discussed different approaches and thinking around NPD.' Greencore
- ''A good platform bringing together an excellent cross-section of NPD/innovation practitioners sharing useful insights.' Twinings
Trends & Innovations • Concept To Launch Showcase • Trends Deep Dive • Hot Trends Uncovered • Packaging Innovations • Health Trends • Consumer Insights, Shopper Behaviours • Vegan • Successful NPD Showcase • Today’s Retail Market
Get Involved In The NPD Food & Drink Conference:
Can you help drive food and drink NPD and innovation? For more information on how to get involved, please call +44 (0) 20 3479 2299 or email partner@npdfoodconference.com.
Book An Exhibition Stand + 2 Delegate Passes For Only £2,799 (SAVE £800). Please click here to book your stand. Alternatively call the team on +44 (0)20 3479 2299 or email partner@npdfoodconference.com.
You'll Be In Safe Hands With An Average 97% Satisfaction Rating Over 4 Years!
- 'Excellent event, lots of insights within a few hours, interesting speakers and case studies.' National Organic Products
- 'Very relevant, interesting and motivating.' Tesco
- 'A very well organised, professional event.' Premier Foods
- 'Interesting content and good speakers who discussed different approaches and thinking around NPD.' Greencore
- 'A good platform bringing together an excellent cross-section of NPD/innovation practitioners sharing useful insights.' Twinings
- 'A great line of speakers - an inspiring, thought-provoking event.' Twinings
- 'Well worth a day out of the office to re-instate the reasons why I do the day job!' BBF
The NPD Food & Drink Conference Programme
08.30 Registration, Coffee & Informal Networking
09.00 GIC Welcome, Interactive Voting Introduction & Co-Chairs’ Opening Remarks
- Alex Aves, Head of Innovation, Brand & Business Insight, Brown-Forman
- Steve Love, Principal Research Chef, McCormick
TRENDS & INNOVATIONS
09.20 Insights Into Unpicking The Latest Trends To Sort The Lasting Movements From The Fads & Deliver Winning NPD With Long-Term Success
Rachel Chatterton, Senior Innovation Manager EMEA, Starbucks
CONCEPT TO LAUNCH
09.40 From Concept To Launch; The ‘How’ Behind The Success Of Profitable, Cutting-Edge Food & Drink NPD Innovations
Stephen Marsh, Founder, Pinkster Gin
TRENDS DEEP DIVE
10.00 Interactive NPD Trends Breakout Discussions
Join one of our interactive breakout discussion groups, with a short informal introduction focused on your chosen relevant trend, followed by facilitated group discussion and networking. Don’t worry if you can’t decide – our group facilitators will feed back the key insights and discussion points to kickstart the upcoming ‘hot trends’ panel and highlight the key challenges for the thought-leaders to address.
A) NATURAL
Karthikeyan Harith, Head of Category - Frozen, Infant & Oriental, Kraft Heinz
B) VEG-CENTRIC
Ann Dunne, Head of Product Development & Quality, Harrods
C) FREE FROM
Chris Hook, Free From Business Director, Warburtons
D) PROTEIN
David Towse, Founder & CEO, GET NOURISHED
10.30 Bonus Session With Leatherhead
10.45 Morning Refreshment Break With Informal, Facilitated Networking & Chef Demos
HOT TRENDS UNCOVERED - WHAT'S THE NEXT BIG THING?
11.15 What’s New, What’s Next & What’s Happening Globally? Explore Likely Future Trends & Worldwide Growth Opportunities To Maximise Profitability
- Adrian Boswell, Buyer - Cheese, Deli & Food-To-Go Concessions, Selfridges
- Chris Hook, Free From Business Director, Warburtons
- Mark Tracey, Belvedere Vodka UK Ambassador, Moet Hennessy UK
- John Stewart, Commercial Director - Europe, Middle East and Africa, Tate & Lyle PLC
- Anisa Jamal, Head of Product Development, SimplyCook
- Valia Christidou, Regional Head of R&D, pladis UK & Europe
- Jaco Pieper, Owner, Koupe
- Pamela Annabel Uddin, Innovation Premium Dilutes Lead Robinsons & Teisseire, Britvic Soft Drinks
INNOVATING INNOVATION
11.30 Innovating Innovation – How AI Is Enabling Brands To Predict The Hard To Predict
- Richard Maryniak, Global Chief Insight & Innovation Officer, Black Swan Data
PACKAGING INNOVATIONS
12.05 Designing & Developing Advanced, Sustainable & Functional Packaging To Effectively Respond To Consumer Expectations & Plastic Reduction Demands
Samuel Dennigan, CEO, Strong Roots UK
12.25 Morning Round-Up, Quick-Wins Advice & Lunchtime Notices
The co-chairs will share closing thoughts and practical takeaways from the sessions so far, along with some brief notices.
12.35 Lunch Break With Informal, Facilitated Networking
LUNCHTIME PEER-TO-PEER NETWORKING DISCUSSIONS
13.15 Interactive Peer-To-Peer Discussions
Healthier Options
Damien Lee, Founder & CEO, Mr Lee's Pure Foods
NPD Models & Techniques
Mehdi Adjiri, Food Technologist – Bakery, M&S
On-The-Go
Simon Green, Commercial Director, Tudor Drinks
Innovation Launch Strategies: Big Bang vs. Precision Targeting?
Andrew Wardlaw, Director of Insight, MMR Research Worldwide Ltd
13.30 Co-Chairs’ Opening Remarks
- Alex Aves, Head of Innovation, Brand & Business Insight, Brown-Forman
- Steve Love, Principal Research Chef, McCormick
HEALTH TRENDS
13.50 Harnessing New Opportunities & Anticipating The Next Big Health Trends To Inspire Successful New Product Innovations
Claire Hughes, Head of Quality & Innovation, Sainsbury’s
14.10 Bonus Session With Loftware
CONSUMER INSIGHTS & SHOPPER BEHAVIOURS
14.25 Leverage Insights Into Diverse Consumer Desires & Expectations & Shopper Behaviours To Inspire Truly Successful NPD Which Excites Consumers & Flies Off The Shelves
Joe Gosney, Director Of Channel Development - Grocers & Discounters, Britvic
VEGAN CASE STUDY
14.45 The Vegan Movement: What Opportunities Can We Take Advantage Of?
Amir Ali, Culinary Strategy Manager, Mitchells & Butlers
15.05 Bonus Session With Kadence
KELLOGG CASE STUDY
15.20 The Future Of Retail: Transforming Your Organisation To Win Today & Tomorrow
Nick Dawson, Sales Director - Transformation Channels, Kellogg UK
15.40 Afternoon Refreshment Break & Informal Networking
SUCCESSFUL NPD
16.10 Drive Innovation In Food & Drink NPD With Best-In-Class Processes, Models & Strategies
Jack Hinchliffe, Innovation Director, KFC UK & Ireland
BONUS SESSION
16.30 Customer Generated Content: How To Turn Your Customers Into Your Content Creators
Emily Trenouth, Client Partner, TRIBE
TODAY'S RETAIL MARKETING
16.45 Shaping Forward-Thinking, Insight-Driven Strategies To Drive Sales Growth & Remain Competitive In The Evolving Retail Landscape
Daniela Busseni, Head of Category Management - Sweet Treats, Premier Foods
17.05 Conference Round-Up, Quick-Wins Advice & Co-Chairs’ Closing Remarks
The co-chairs will share closing thoughts and practical takeaways from the day’s sessions – what top tips can you take back to the kitchen tomorrow?
17.20 Official Close Of Conference
PLUS! After A Little More On Packaging Innovations?
Tesco, Britvic, Coca-Cola, Coty and M&S are just a handful of the brands speaking on exciting, sales-boosting and sustainable packaging innovations in just one day. Unite with 13 senior speakers at The Consumer-Driven Packaging Innovations Conference and learn to tap into evolving shopper habits, the increasingly eco-conscious consumer and the shift to online purchasing for stand-out, best-selling packaging, messaging and reinvigorated formats.
Our Partners At The NPD Food & Drink Conference
Press & Media At The NPD Food & Drink Conference
Are you interested in getting involved in The NPD Food & Drink Conference - Trends & Innovations? For more information, please call +44 (0)20 3479 2299 or email info@npdfoodconference.com.
